Mon - Wed: 12:00 - 14:30, 18:00 - 21:00
Thu - Fri: 12:00 - 14:30, 18:00 - 21:30
Sat: 12:00 - 21:30
Sun: 12:00 - 20:30
Breakfast Saturday and Sunday 08:00-12:00
An ideal balance of hoppy happiness and tangy citrus, our classic Best Bitter is plenty refreshing to hit the spot
The last of the true Pennine light milds. A crisp, amber coloured beer that makes a refreshing session ale. The smooth and creamy flavour makes it a popular choice close to the brewery, and increasingly in destination pubs across the country.
Doom Bar Bitter is named after an infamous sandbank at the mouth of the Camel Estuary in North Cornwall.
A smooth, balanced English bitter
Estrella Damm is a Mediterranean beer, made with malt, rice and hop, brewed with 100% natural ingredients according to the original recipe from 1876
A pleasant, fruity, lighter-styled quaffing lager
Citra IPA is the full-flavoured outcome. Packed with hops, as you'd expect from an IPA, but balanced with refreshing tasting juicy citrus and the perfect touch of bitterness.
Pravha was created by the legendary brewers of Staropramen, who were inspired to create a lighter tasting pilsner.
Guinness is an Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin. Guinness is one of the most successful beer brands worldwide.
Thatchers Gold tastes as good as it looks. Using the best of our traditional approach and modern techniques for a refreshing cider with a smooth appley taste and a bright sparkle.
Scents of wild flowers, into a delicious mixture of vanilla and strawberry fruits.
A White Zinfandel thy is delicately fruity with crisp notes of strawberry.
The wine has a soft velvety texture and balanced flavour of black fruit and a touch of spice. Very enjoyable paired up with red meat dishes, a nice steak or on its own.
Soft raspberrry, cherry and plum characters, fine rabbis and vanillin oak are signatures of this richly flavoured Australian Shiraz
Vinified using Tempranillo and a small proportion of Mazuelo grapes which are matured for at least one year in cask, followed by at least one year in bottle. This gives a classic smooth oaky Rioja D.O.Ca taste.
Blending layers of rich, bright fruit with soft, silky tannins and the subtle sweet vanilla flavours of oak which results in a full bodied wine.
Flavourings of Williams pear, acacia flowers and a lily of the valley
Abundant creamy fizz with notes of apples, pears and a hint of white peach whilst retaining that all important drinkability of a classic Prosecco
A classic Champagne using the three traditional grapes varieties, Pinot Noir, Pinot Meunier and Chardonnay. Aged for two years leaving the wine to develop a stylish, pronounced and elegant biscuity flavour.
An incredibly distinctive and youthful wine, with a delicious aroma or white rose petals and pink grapefruit.
A fresh, zingy Sauvignon Blanc from Chile's cool Valle Central which displays the classic, exuberant character of this classic grape variety.
Grapes from Marlborough have been blended to produce a wine with an exotic range of fruit flavours. Gooseberry and capsicum aromas lead to tropical fruit and lime flavours, balanced by a lively natural acidity and crisp finish.
A refreshing Chardonnay with lifted tropical flavours of peach and melon, with subtle hints of vanilla.