The Dolphin Inn

Call us: 01962 775209
The Dolphin Inn, Main Road, Hursley, SO21 2JY

Food

Food Service Time:

Mon - Wed: 12:00 - 14:30, 18:00 - 21:00
Thu - Fri: 12:00 - 14:30, 18:00 - 21:30
Sat: 12:00 - 21:30
Sun: 12:00 - 20:30

Breakfast Saturday and Sunday 08:00-12:00

Garlic Bread
Cheesey Nachos
Cucumber & Carrot Sticks With Salsa
Cheese & Tomato Pizza, Chips & Beans
Southern Fried Chicken Goujons, Chips & Beans
Macaroni Cheese & Garlic Bread
Beef Burger Chips & Beans
Sausage, Mash & Peas
Fish Fingers Chips & Peas
Ice Cream Cone & Flake
Chocolate Fudge Cake & Ice Cream
Traditional Roast Turkey Served with cranberry stuffing, pigs in blankets, honey roasted parsnips, carrots & sprouts. Duck fat roasted potatoes. (Gf)
Stewed Apple & Cinnamon Pie (ve) Served with Movenpick vanilla dream ice cream
Stefan’s Double Chocolate Brownie Served with Movenpick salted caramel ice cream
Traditional Christmas Pudding Served with Brandy sauce
Crème Brûlée Served with gingerbread & raspberry coulis
Glass of Champagne
Stewed Apple & Cinnamon Pie (ve) Served with Movenpick vanilla dream ice cream
Chocolate & Salted Caramel Fondant Served with Movenpick salted caramel ice cream
Mini Christmas Pudding Brandy Custard
Cinnamon Crème Brûlée Served with gingerbread & raspberry coulis
Cheese Board A selection of Hampshire cheese- Jacobs crackers, caramelised red onion chutney & red grapes
Tea & Coffee Served with a selection of black & white chocolate petit fours
2 Rump Steaks & a Bottle of House Wine £25.00
Buy 1 Main Get 1 for £5 Offer includes menu choices from the Traditional and Burger menu. Terms and conditions apply.
OAP 2 course lunch for £8.95 Choice of main meals and desserts. Ask your server for our selection.
Basket Meals for Quizzers £6.00
Fizz & Chips 2 portions of cod & chips served with a bottle of Prosecco £25.00
Roast Dinner Choice of meats and size. Served all day 12pm - 8:30pm £from 8.00
Breaded Garlic Mushrooms with garlic mayonnaise £5.00
Goats Cheese & Caramelised Onion Tart with salad £6.00
Panko Coated Calamari Rings with sweet chilli dip £6.00
Southern Fried Chicken Goujons with garlic mayonnaise £6.00
BBQ Chicken Wings with salad £6.00
Breaded Whitebait with tartar sauce £5.00
Dolphin Platter BBQ chicken wings, onion rings, garlic bread, breaded garlic mushrooms, southern fried chicken goujons, BBQ sauce & garlic mayonnaise £13.00
Fishermans platter Breaded whitebait, smoked salmon, panko coated calamari rings, filo king prawns & brown baguette £13.00
Loaded Nachos tortilla chips loaded with guacamole, jalepenos, salsa, sour cream & grated cheese. Add Chilli for £2.00 £9.00
8oz Wiltshire Gammon Steak & Egg (gf) with chips & salad £12.00
10oz Hampshire Rump & Eggs (gf) cooked to your liking with chips, salad & mushrooms £16.00
10oz Hampshire Sirloin (gf) cooked to your liking with chips salad & mushrooms £17.00
Full Rack Of BBQ Ribs with chips, coleslaw & onion rings £12.00
Freshly Beer Battered Cod with chips, peas or mushy peas £12.00
Homecooked Wiltshire Ham & Eggs with chips & peas or beans £7.00/9.00
Traditional Beef Lasagne with garlic bread, salad & coleslaw £10.00
Chilli Con Carne with steamed rice & garlic bread £8.00/10.00
Breaded Wholetail Scampi with chips & peas or mushy peas £8.00/10.00
Sausage & Mash trio of pork & leek sausages, peas & gravy £8.00/10.00
Mushroom & Cashew Nut Stroganoff with rice & garlic bread. Add Chicken £3.00. Add Sirloin Strips £4.00 £11.00
Macaroni Cheese with salad & garlic bread £8.00/10.00
6oz Steak Burger £9.00
American Battered Chicken Fillet £9.00
Cajun Butterfly Chicken Breast (gf) £9.00
Spicy Nacho Burger £10.00
Dolphin Big Boy Double burger, bacon, onion rings, egg & cheddar, in a brioche bun with chips & coleslaw £12.00
Grilled Halloumi & Walnut Salad (gf) Grilled Haloumi & Walnuts, served on a bed of mixed salad leaves with tomatoes, cucumber & red onion. Drizzled in a Cajun dressing £10.00
Caesar Salad (gf) Whole griddled chicken breast, served on a bed of cos lettuce with parmesan cheese & croutons. Drizzled in a caesar dressing £11.00
Steak & Blue Cheese Salad (gf) 10oz Hampshire Rump. Served on a bed of mixed salad leaves with tomatoes, cucumber & red onion. Drizzled in a blue cheese dressing £14.00
Wiltshire Ham £9.00
Mature Cheddar £9.00
Creamy Brie £9.00
Stilton £9.00
Mix Of The above £12.00
Mature Chedder Cheese
Mature Chedder Cheese & Ham
Creamy Brie & Bacon
Crispy Bacon with Brie, Stilton or Chedder
Sausage & Onion
Prawn Mayonnaise
Chicken Mayonnaise
Egg Mayonnaise
Tuna Mayonnaise
Triple Decker Club Sandwich filled with grilled chicken breast, bacon, egg, lettuce & tomato, served with chips. £9.00
Mature Chedder Cheese
Mature Chedder Cheese & Ham
Mature Chedder Cheese & Beans
Creamy Brie & Cranberry
Prwan Mayonnaise
Tuna Mayonnaise
Chilli Con Carne
Warmed Chocolate Fudge Cake served with ice cream £4.95
Sticky Treacle Sponge served with steaming hot custard £5.55
Homemade Banoffee Pie served with cream £5.25
Homemade Apple Crumble served with steaming hot custard £4.75
Trio Ice Cream choose from: double choc chip, honeycomb, mint choc chip, salted caramel, strawberries & cream or vanilla £3.95
Dolphin Sundae choose from: chocolate fudge cake, raspberry meringue or toffee flapjack £5.55
Minted Pea & Ham Soup Served with wedge of artisan sour dough
Ollie’s Salmon, Cod & Smoked Haddock Cheese Topped Fish Pie (gf) Served with mixed green beans & peas
Orange Juice - under 18’s
Mediterranean Tomato, Basil & Mozzarella Soup Served with a wedge of artisan sour dough (v) (gf)
Traditional Roast Turkey (gf) Served with cranberry stuffing, pigs in blankets, honey roasted parsnips, carrots & sprouts. Duck fat roasted potatoes.
Steak sauce blue cheese, creamy mushroom or peppercorn sauce £2.00
Chicken Liver Parfait Served with toasted brioche & caramelised red onion chutney
10oz Sirloin Steak - add £5.00 Served with chunky chips, grilled tomato, mushroom & peppercorn sauce.
Seafood Platter salt & pepper squid rings, kings prawns, smoked salmon & whitebait
Parmesan Crusted Lamb Rack (gf) Served with honey roasted parsnips, carrots & sprouts. Duck fat roasted potatoes.
Onion Rings £3.00
Sundried Tomato & Basil Arancini (v) (ve) Served with fresh rocket & basil oil
Butternut Gobi Dhansak (v) (ve) Served with steamed saffron rice
Cheese Soufflé (v) Served with garlic & herb crostini
Fillet of Beef Wellington Served with honey roasted parsnips, carrots & sprouts. Duck fat roasted potatoes.
Sweet Potato Fries £4.00
Florentine Fishcake with fresh rocket & lime oil (gf)
Slow Roasted Pork Belly Served with honey roasted parsnips, carrots & sprouts. Duck fat roasted potatoes. (Gf)
Sundried Tomato & Basil Arancini (v) (ve) Served with fresh rocket & basil oil
Salmon & Spinach En-Croute Served with honey roasted parsnips, carrots & sprouts. Duck fat roasted potatoes.
Chips £3.00
Pressed Duck Confit, Chicken & Wild Mushroom Terrine Served with fresh rocket and a garlic & herb crostini
Cranberry & Lentil Bake (v) (ve) Served with roasted parsnips, carrots & sprouts. Roasted potatoes.
Garlic Bread £3.00
Side Salad £3.00
Bread & Butter £2.00
Sour Cream £1.00
Chedder Cheese £1.00

Drinks

Best Bitter, Ringwood Brewery Ltd (3.8%)

An ideal balance of hoppy happiness and tangy citrus, our classic Best Bitter is plenty refreshing to hit the spot

Summer Lightning, Hop Back Brewery PLC (5.0%)

A trendsetter in the brewing industry; the original Summer ale brewed all year round. Probably the beer to receive the most awards in Britain!

HSB, Fullers (4.8%)

A smooth, balanced English bitter

London Pride, Fullers (4.1%)

In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.

Foster's, Heineken (4.0%)

A pleasant, fruity, lighter-styled quaffing lager

Estrella Damm, Sociedad Anónima Damm (4.6%)

Estrella Damm is a Mediterranean beer, made with malt, rice and hop, brewed with 100% natural ingredients according to the original recipe from 1876

Pravha Lighter Tasting Pilsner, Staropramen (4.0%)

Pravha was created by the legendary brewers of Staropramen, who were inspired to create a lighter tasting pilsner.

Guinness Draught, Guinness (4.1%)

Guinness is an Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin. Guinness is one of the most successful beer brands worldwide.

Orchard Thieves, Heineken (4.5%)

Thatchers Gold Cider, Thatchers Cider (4.8%)

Thatchers Gold tastes as good as it looks. Using the best of our traditional approach and modern techniques for a refreshing cider with a smooth appley taste and a bright sparkle.

Antonio Rubini Pinot Grigio Rosé sells Venezie, Bardolino (11.5%)

Scents of wild flowers, into a delicious mixture of vanilla and strawberry fruits.

Vendange White Zinfandel, California, USA, Accolade Wines (10.5%)

A White Zinfandel thy is delicately fruity with crisp notes of strawberry.

Berri Estates Shiraz, South Eastern Australia, Berri Estates (13%)

Soft raspberrry, cherry and plum characters, fine rabbis and vanillin oak are signatures of this richly flavoured Australian Shiraz

Marqués de Morano, Rioja Crianza Tinto, Marqués de Morano (13.5%)

Vinified using Tempranillo and a small proportion of Mazuelo grapes which are matured for at least one year in cask, followed by at least one year in bottle. This gives a classic smooth oaky Rioja D.O.Ca taste.

Rare Vineyards Pinot Noir, Vin de France, France, Rare Vineyards (13%)

A juicy and full flavoured Pinot with lovely cherry and blueberry aromas.

Tierra Merlot, Central Valley, Luis Felipe Edwards (13%)

Blending layers of rich, bright fruit with soft, silky tannins and the subtle sweet vanilla flavours of oak which results in a full bodied wine.

Bottega Gold Prosecco Brut, Bottega (11%)

Flavourings of Williams pear, acacia flowers and a lily of the valley

Galanti Prosecco Extra Dry, Galanti (10,5%)

Abundant creamy fizz with notes of apples, pears and a hint of white peach whilst retaining that all important drinkability of a classic Prosecco

Louis Dornier et Fils Brut, Louis Dornier (12%)

A classic Champagne using the three traditional grapes varieties, Pinot Noir, Pinot Meunier and Chardonnay. Aged for two years leaving the wine to develop a stylish, pronounced and elegant biscuity flavour.

Da Luca, Pinot Grigio, Terrie Siciliane, Italy, Accolade Wines (12%)

An incredibly distinctive and youthful wine, with a delicious aroma or white rose petals and pink grapefruit.

Tierra Sauvignon Blanc, Chile, Luis Felipe Edwards (12.5%)

A fresh, zingy Sauvignon Blanc from Chile's cool Valle Central which displays the classic, exuberant character of this classic grape variety.

Riverstone Ridge Sauvignon Blanc, Marlborough New Zealand, Accolade Wines (12.5%)

Grapes from Marlborough have been blended to produce a wine with an exotic range of fruit flavours. Gooseberry and capsicum aromas lead to tropical fruit and lime flavours, balanced by a lively natural acidity and crisp finish.

Short Mile Bay, Chardonnay, Australia, Accolade Wines Ltd (12.5%)

A refreshing Chardonnay with lifted tropical flavours of peach and melon, with subtle hints of vanilla.